May 30th, 2023
Are you planning a trip to Meghalaya and excited to discover its unique culinary heritage? There is no need to look any further! Meghalaya is well-known for its magnificent scenery, colorful culture, and delectable and distinctive food. Prepare to have your taste buds piqued as we take you through the ten most renowned Meghalayan cuisines that you must try on your Meghalaya trip package with OurGuest:
1. Jadoh- In Meghalaya Jadoh is not just a dish but a culinary tradition that has been passed down through generations. It holds a special significance and is often prepared for special occasions or festivals. The dish reflects the rich cultural heritage of Meghalaya and showcases the importance of food in bringing people closer.
2. Doh Khlieh- Doh Khlieh should be on your must-try list on your Meghalaya trip package if you enjoy savory salads. This meal, made with cooked pork, onions, green chilies, and a splash of tart lime juice, is a lovely combination of textures & flavors.
3. Doh Neiiong- Doh Neiiong is a famous pork dish that uses black sesame seeds, ginger, garlic, and delicate pork in an unusual combination. It's a hearty and tasty dinner that will leave you wanting more.
4. Tungrymbai- Tungrymbai is a fermented soybean dish that holds a special place in Khasi culinary culture. It is typically prepared during festivals, gatherings, or special occasions. The process of making this dish involves soybeans, pork,ginger, garlic , turmeric, and black sesame.
5. Nakam Bitchi- Nakham Bitchi is a must-try for seafood lovers. This recipe combines smoked fish, onions, and green chilies to create a flavorful combination that will take you to the coastlines of Meghalaya.
6. Pumaloi- Pumaloi, a traditional delicacy consisting of rice, jaggery, and shredded coconut, can satisfy your sweet craving. It's a delectable way to end your Meghalayan gastronomic adventure.
7. Minil- Meghalaya trip packages that include food outlets and hole-in-the-wall sort of locations to consume local specialties are ideal for foodies. Minil is another popular Meghalayan dish that you should try during your visit. This sticky rice dish, prepared by Garo tribals, radiates nuttiness in the most fragrant way.
8. Nakham Chakoi- Nakham Chakoi, a fish dish cooked with bamboo shoots, onions, and green chilies, embodies the distinct flavors of Meghalaya. It's a gastronomic treat that will transport you to Meghalaya's heart.
9. Doh Shain- Doh shain is typically made with beef, which is cut into small pieces or chunks. The meat is sauteed with a combination of species including ginger, garlic, onions, turmeric powder, and green chillies.
10. Sakin- Sakin is a rice cake that will make you joyful from the minute you bite into it. This sweet dish will contain numerous layers of rice and toasted sesame seeds, creating such a wonderful nutty flavor combination that a single bite will be insufficient. Sakin, a treasure that should be found at a local sweet store as soon as possible, is celebrated as one of the primary culinary dishes in a Meghalayan thali.
Meghalaya is a tantalizing culinary adventure that should not be missed. From the flavorful Jadoh to the delectable Pukhlein, Meghalaya's food will leave you yearning to discover more. So, if you're planning a Meghalaya trip package with OurGuest, include these ten famous meals on your schedule. Don't pass up this opportunity.